Tinas Ranchero Bean Burritos
To freeze follow steps 1 -3 then wrap individual and place in a freezer safe container.Just defrost in microwave when ready to eat and proceed with recipe.
Tinas Ranchero Bean Burritos
To freeze follow steps 1 -3 then wrap individual and place in a freezer safe container.Just defrost in microwave when ready to eat and proceed with recipe.
Cooking Instructions
- 1
Heat a skillet with a couple teaspoons of oil over medium heat Measure the beans I use a slotted spoon so I get mostly beans. Add the beans to the skillet and heat through mashing slightly.
https://cookpad.wasmer.app/us/recipes/348735-ranchero-style-beans-slow-cooker
- 2
Distribute the beans evenly on the 4 tortillas I spread the beans in the middle and too one side. Add the cheese.
- 3
With the side that doesn't have beans facing away from you fold the two sides in about 3/4 inch.Then startiing with the side closest to you roll burrito up.
- 4
In a skillet over medium heat add about a tablespoon of oil.When the oil is hot add a couple of the burritos turning to brown all sides.This only takes about 2 minutes.Repeat step until all are browned.
- 5
Add the toppings of your choice.Serve and Enjoy!
- 6
You can use smaller tortillas as I did here if you prefer. Just adjust the amont of beans and cheese.
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