Cheesy green chile chicken enchiladas

Name: Cheesy green chile chicken enchiladas
Cuisine: American
Ingredients: 1 packages frozen grilled chicken; 1 flour tortillas; 2 cup chicken broth; 4 cup monterey jack cheese; 1 can diced green chilles; 8 oz sour cream; 4 tbsp butter; 4 tbsp all-purpose flour; 1 packages taco seasoning

elityozzette @cook_3289450

I love Mexican food so this is must in our household. :)

elityozzette @cook_3289450

I love Mexican food so this is must in our household. :)

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Ingredients

1 packagesfrozen grilled chicken
1flour tortillas
2 cupchicken broth
4 cupmonterey jack cheese
1 candiced green chilles
8 ozsour cream
4 tbspbutter
4 tbspall-purpose flour
1 packagestaco seasoning

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Steps

1

Cook frozen chicken for 15 min or until Brown.
2

Add half of taco seasoning on cooked chicken. Let cool
3

Mix 2 cups of cheese with the cooled chicken.
4

Mix chicken cheese mixture on flour tortilla. Lay tortilla on greased pan.
5

In a medium saucepan melt butter on medium heat. Than stir in flour. Whisk for about a minute. Add chicken broth Whisk until sauce thickens and bubbles. Let mix cool for 20 min.
6

Pour sour cream into the mixture. Mix until creamy texture. Make sure it is cooled off or else sour cream will curd. Add can of green chilles. Pour over enchiladas.
7

Bake at 350 for 20 minutes. Than broil for 3 minutes. Let cool & enjoy!