Quaker has a S'mores flavored granola bar, which happens to be my daughters favorite flavor. I've been making granola bars lately for me to snack on, so I decided to see if I could recreate her favorite flavor. I might be biased, but I think these are way better and with a way shorter list of ingredients than the boxed variety.

Oh my....I created this today. Soooooo good. It was done before I knew it. I used shortcut ingredients but if you have the time regular would make it that much better.

I came up with this recipe when I found out I was out of chocolate candy bars.

Always loved S'mores but when you couldn't make them at the campfire I tried to create a good recipe for indoors all year around. Made these over 30 years ago and they still Are a requested favorite by many for parties!

I made them for a friend's birthday and now I have to make them for her all the time!

In the mood for s’mores and have no outdoor fire no problem. I seen something like this on Pinterest using a gram cracker crust , what iam not good at making... so this is my take on it .. Easy and only just a few ingredients . Man these things was flying off the plate, as my kids kept asking for another one ...s’mores are to be eaten warm, don’t eat these right out the oven lol I know it will be hard not too lol but you don’t want the cookies to cool on a wire rack Either.My kids had this with some milk. ( one of my many ways of making s’mores, how many ways do you make s’mores?)

1 carbRecipe from Wheat Belly Cook Book**I prefer the taste of the coconut oil vs. the olive oil.

Found this on Pinterest and thought I would give it a try.

I was thinking about making ginger pork saute but then inspiration hit me ...I should make meat wraps!! These are my new favorites You can make them with whatever leftovers you have in the refrigerator ( ˇ ￩)If you sprinkle the flour on right before cooking, the rolls will brown nicely. Some fat will come out of the pork; soaking it up with a paper towel will keep it from being too oily. When eating these as snacks to accompany alcohol, cooking them with garlic will make them even better.If you're making these for kids, add some cheese - they will love it. Recipe by NaoMama

A rather unusual wrap that I came up with one day. The kids loved its unique mixture of sweet and tanginess!

A graham cracker and honey base, with a chocolate and marshmallow center. Topped with even more chocolate and graham cracker.