Thailand

Authentic home cooking from Thailand, with US measurements.

Originally published on Cookpad Thailand as อกไก่กับฟักทองอบไมโครเวฟ

A picture of Microwave Chicken Breast with Pumpkin.

Microwave Chicken Breast with Pumpkin

Nok Sirinya @kpn6666

Microwave Chicken Breast with Pumpkin

Nok Sirinya @kpn6666

Saved

Ingredients

7 ounceschicken breast
1 cuppumpkin
1 pinchsalt
1 tablespoonblack pepper

Saved

Steps

1

Cut the chicken breast into small pieces. Use a fork to poke holes all over the chicken. Sprinkle with salt and black pepper, and mix well. Microwave at 800 watts for 3 minutes.
2

Cut the pumpkin into bite-sized pieces. Microwave at 800 watts for 3 minutes.
3

Arrange the microwaved chicken and pumpkin on a plate and serve.

Saved

Cooksnaps

Saved

Nok Sirinya @kpn6666

Published in the US on April 08, 2025 08:20

Keywords

Chicken Breast Pepper Pumpkin

Similar Recipes

More Recipes

Apple 🍏 murabba in Himachali style

Prachi Maheshwari
Apple Cinnamon Baked Donuts

Alexa Trombley
*Aloo Paratha Roll*

Bareeraawais22
Easy Mini English Muffin Pizzas

Mad Cook
Easy chicken fajitas spaghetti

Spicy George Foreman
Persian Zucchini Borani (Zucchini and Yogurt Dip)

Fateme Persian Kitchen
Persian-Style Olivier Salad (Iranian Chicken Salad)

Fateme Persian Kitchen
Cashew Curry

Archana Agrawal
Custard Kunafa Cups

Bethica Das
Seviyan Upma / Vermicelli Upma

Sampada Shrungarpure
Super Easy Smoked Sausage & Cabbage in Salsa

x
Baked Honey/Buffalo Barbecue Chicken Wings

Minda
Steak Street Tacos

Louise Victoria
Libby's Easy Pumpkin Pie Mix Cooking Tips

mama9601
Simple japanese hamburger

Jessa Lyn
Stir fried beef and Brocolli

Coretta Kai
Left Over Noodles

Fo Fa
Apple Pickle

Divya Suresh
Fried sweet potatoes

Mercy
White Sauce Pasta

Kavita Kapoormehrotra.1
Mahindi choma

CrispusJojo
Paneer kheer or chanar payesh

Uma Pandit
Rajasthani kadhi

Poonam Saraswat
Rasgulla delight

Anita Uttam Patel
Indomie peppersoup and boiled egg

Nneoma Uduma