Cut dough into 9 pieces. Cut each string cheese into 3 pieces. Wrap each portion of dough around a piece of cheese; roll into balls. Place in 9 inch loaf pan

In small bowl combine butter, Parmesan cheese, and garlic salt until blended; spread over top of dough. Cover and let rise in warm place until doubled, about 1 hour

Bake at 375 for 20 to 25 minutes or until golden brown. Cool for 10 minutes before removing from pan.