A picture of Fire Roasted Tomato and Feta Hummus.

Fire Roasted Tomato and Feta Hummus

Taylor Topp Comacho @Tay68cancook

Flavor, flavor, flavor in a healthy snack can keep me on track with good eating habits

Flavor, flavor, flavor in a healthy snack can keep me on track with good eating habits

Fire Roasted Tomato and Feta Hummus

Taylor Topp Comacho @Tay68cancook

Flavor, flavor, flavor in a healthy snack can keep me on track with good eating habits

Flavor, flavor, flavor in a healthy snack can keep me on track with good eating habits

Saved

Ingredients

5 mins

hummus
1 canchick peas, 15 ounces, drained and finsed
1 canfire roasted diced tomatoes, drained. 14.5 ounce can
1 tbspfresh lemon juice
2 clovegarlic
1/4 tspcumin
1/2 tspsalt
1/2 cupfeta cheese
1/2 tspgarlic chili sauce, like sriracha brand but in jar form

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Steps

5 mins

1

Add all ingredients to blender and pulse until smooth and creamy.
2

Place in serving dish and enjoy with your favorite bread sticks, toast points or sliced vegetables.
3

Any leftover should be refrigerated in air tight container no longer than 3 days.
4

Recipe by taylor68too.

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Cooksnaps

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Taylor Topp Comacho @Tay68cancook

on March 07, 2014 07:16

USA

Family, friends, that's what it's all about! Cooking good food, gathering together and sharing with loved ones is my passion!

Comments

Keywords

Hummus Lemon Feta Tomato Cheese Garlic Garbanzo Bean

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