Chicken rolls

Name: Chicken rolls
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 tortellini/ burrito wrap/ roti (i always prefer making my own roti); 2 tomatoes sliced; 2 onion sliced; 4 lettuce (or more); fresh basil leaves; shezwan sauce/ garlic mayonnaise / your favorite dressing or sauce; salt; black pepper; 1 green chilli sauce (optional); 1 cheese and eggs (optional); 250 grams chicken breasts; 2 tbsp soy sauce; 1 tbsp dry rosemary; 1/2 tbsp coriander powder; 3 garlic cloves crushed; salt

Mia Chan @cook_3624597

Usually in a typical Indian chicken roll they don't use lettuce or basil leaves but I love adding them to my rolls, makes it tastier and healthier food.

Mia Chan @cook_3624597

Usually in a typical Indian chicken roll they don't use lettuce or basil leaves but I love adding them to my rolls, makes it tastier and healthier food.

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Ingredients

30 mins

2 servings

Roll Seasoning
4tortellini/ burrito wrap/ roti (i always prefer making my own roti)
2tomatoes sliced
2onion sliced
4lettuce (or more)
fresh basil leaves
shezwan sauce/ garlic mayonnaise / your favorite dressing or sauce
salt
black pepper
1green chilli sauce (optional)
1cheese and eggs (optional)
Marinating chicken
250 gramschicken breasts
2 tbspsoy sauce
1 tbspdry rosemary
1/2 tbspcoriander powder
3garlic cloves crushed
salt

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Steps

30 mins

1

~cut the chicken into long strips and marinate it for 2 hours (or more) ~heat oil in pan and pan fry it or deep fry it until golden brown and crisp. ~transfer into a kitchen paper towel.
2

~Spread the sauce or mayonnaise in your tortellini/ roti (I used two Roti's for mayonnaise and other two for schezwan sauce <- for those who like it spicy) ~place the lettuce, add tomato, onion, chicken and basil leaves. ~sprinkle salt and black pepper on top. ~roll up the roti
3

Serve and enjoy ^^ ~Optional : add cheese or an egg to your rolls.