Bhaji pakore or peas ki sabzi
Steps
- 1
Cooker me oil dale. Heat karein,jeera dale.
- 2
Crackle hone par Ginger bhune. Ab onion dale. Bhune.
- 3
Salt, red Chilli, haladi dale.mix karein. Tomato dale. Bhune.
- 4
Ab bhaji pakore,peas dale.mix karein. Water dale.
- 5
Lid lgaye, or 2 whistle aane par gas off kar de.
- 6
Steam apne aap nikal jae to cooker khole.chopped dhaniya dale
- 7
Bhaji pakore or peas ki sabzi ready hai
Similar Recipes
More Recipes
-

Deepti Johri
-

Roasted Red Pepper, Tomato & Mascarpone Pasta
Mark Baldwin
-

Butternut squash, sage & caramelized onion risotto
Mark Baldwin
-

Rehana Wasim
-

Ameya Bhat
-

skunkmonkey101
-

skunkmonkey101
-

🍝 Creamy Green Chili Garlic Pasta Salad
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Jericho Joson Cruz
-

Klepon (Traditional Indonesian Kue)
Angela Mertoyono
-

A Southern Barbecue Sauce Batch 83
skunkmonkey101
-

supernanny
-

Sarah Ieren -

Poonam Saraswat
-

Freddie -

Karuna Naveen Chandwani
-

Sunita Sahu
-

Victor Ochieng
-

Poonam Saraswat
-

Emily Ogolla
-

Tanuja Sharma
-

Alex Otieno
https://cookpad.wasmer.app/us/recipes/3641646














Comments (3)