Green Bean soup
Wondering what to do with green mung beans? Here's a recipe to cook something sweet and easy with just a few simple ingredients.
Green Bean soup
Wondering what to do with green mung beans? Here's a recipe to cook something sweet and easy with just a few simple ingredients.
Open in Cookpad AppSteps
- 1
Wash beans and set to soak for at least 2 hours
- 2
After soaking for at least 2 hours, pour beans into rice cooker and add about 6 to 8 cups of water.
- 3
Throw in melon strips and rock sugar. Switch on rice cooker and let it cook. Check back every 15 minutes to stir.
- 4
Ready to serve once beans are soft and mushy
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