Season and cook the gizzard till it's soften, slice into tiny piece and set it aside.

Slice the onions,lettuce and mix them with mayonnaise. Immediately add the sliced gizzard and mix all thoroughly with mayonnaise

Pan fry two slices of bread and after applying butter. Add the mixed filling into the bread and slice the bread into two equal half.

Repeat same procedure for difrent shapes of bread.

Serve with any drink of your choice.

Bon Appetit!