Crock pot lasagna

Mrsrachaelr
Mrsrachaelr @cook_2918626

Delish. I use a 9x13" crock pot but any would do.

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Ingredients

  1. 1 lblean ground beef
  2. 4 can (15 ounces)each - tomato sauce
  3. 1 tsponion powder
  4. 1 tspgarlic powder
  5. 1 tspbasil
  6. 1 tsporegano
  7. 1/4 tsppepper
  8. 8 ozricotta cheese
  9. 1 boxuncooked lasagna noodles
  10. 3 cupshredded mozzarella cheese
  11. 1 cupshredded parmesan cheese

Cooking Instructions

  1. 1

    Brown ground beef in large pan. Drain, if necessary.

  2. 2

    When meat is cooked, add tomato sauce and seasonings. Simmer, covered, for 10 minutes.

  3. 3

    Add ricotta to sauce and stir well to combine.

  4. 4

    Spray crackpot with nonstick cooking spray. Pour a thin layer of sauce in bottom of pot, then place a layer of uncooked noodles in pot, breaking as necessary to fit.

  5. 5

    Spread a generous layer of sauce/ricotta mixture over noodles, then some mozzarella and some parmesan. Repeat layers until ingredients are used up and/or crock pot is full.

  6. 6

    Cook on high 2 hours then turn to warm setting. It will keep nicely for 2 hours on warm.

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Mrsrachaelr
Mrsrachaelr @cook_2918626
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