Oven Roasted Salted Green Peas

#cookpadindia
#easy
#innovative
A simple , crunchy and a tasty snack that is loved by most of us. These are done in no time and that too roasted perfectly well to the last crunch. Enjoy these super yummy oven roasted Peas at any time you wish to. Once made, these can be stored for a long time. 3 ingredient magic is what I call it.
Not only is it healthy, it's easier to do as well.
Here I have used Fresh Peas that are available in frozen form in the markets.
And with just Salt and Oil, this is all done to perfection. Kids as well as adults will definitely love it as an afterschool snack or an anytime munchie too. The best part is that it can be stored for a long time in airtight containers after bringing down to the room temperature.
Enjoy Easy Cooking with Zeen!
Oven Roasted Salted Green Peas
#cookpadindia
#easy
#innovative
A simple , crunchy and a tasty snack that is loved by most of us. These are done in no time and that too roasted perfectly well to the last crunch. Enjoy these super yummy oven roasted Peas at any time you wish to. Once made, these can be stored for a long time. 3 ingredient magic is what I call it.
Not only is it healthy, it's easier to do as well.
Here I have used Fresh Peas that are available in frozen form in the markets.
And with just Salt and Oil, this is all done to perfection. Kids as well as adults will definitely love it as an afterschool snack or an anytime munchie too. The best part is that it can be stored for a long time in airtight containers after bringing down to the room temperature.
Enjoy Easy Cooking with Zeen!
Steps
- 1
Thaw and rinse the frozen peas well.
- 2
Add salt and oil to them and spread out in the baking tray.
- 3
Bake in a preheated oven on 200° for about 40 to 50 minutes. It depends upon the oven you are using as every oven temperature settings are different.
- 4
Keep turning and tossing for one or two times in between to ensure even roasting of the peas.
- 5
Serve them at tea-time to your families or even as an after school quick munchie to your kids. The choice is entirely yours.
- 6
Store them in air tight containers and relish upto 2 weeks or even more depending upon the climatic conditions in your place.
Similar Recipes
More Recipes
-

Stuffed Mushrooms (Spirit of '76 Cookbook)
Cluelesskitty
-

Daniel Young
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Add me on my new account Noora Cookpad
-

Fiona Ó Ruairc
-

Cheesy Sausage & Broccoli Orzo
Leelumae
-

Dragonesa
-

Nnamani Nnenna -

Coconut rice with turkey and cucumber
Abiodun awokunle -

skunkmonkey101
-

skunkmonkey101
-

Abah Emmanuel
-

Chicken soup rice with grated beef
Abah Emmanuel
-

Veggie-cheese sandwich & power smoothie!
A Chef and A Mom
-

Mohit Sharma










Comments