Strawberry/blueberry Crumble

rowdymorse
rowdymorse @rowdycooks420
Hot Springs National Park, Arkansas, United States

Any combo of fruits can be used to make this.

Strawberry/blueberry Crumble

Any combo of fruits can be used to make this.

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Ingredients

20 mins
12 servings
  1. Filling
  2. 16 ozstrawberries
  3. 16 ozblueberries
  4. 1 cupwhite chocolate chips
  5. Topping
  6. 1 1/2 cupbrown sugar (light or dark)
  7. 1 stickbutter
  8. 2 cupgranola
  9. 1 cupcrushed macadamia nuts
  10. 1 boxcake mix

Cooking Instructions

20 mins
  1. 1

    Preheat oven to 350

  2. 2

    Chop strawberries. Place in bowl with blueberries.

  3. 3

    Add to berry mix white chocolate chips, a portion of the granola and some of the chopped nuts, but only a small portion. Leave a majority of the nuts and granola for the topping.

  4. 4

    In separate bowl mix brown sugar, remainder of granola, nuts and entire box of cake mix.

  5. 5

    Grease a 9x13 cakepan and pour bowl of berry mix. Spread evenly

  6. 6

    Add dry topping mix to the top of filling in cake pan.

  7. 7

    Melt stick of butter then pour over the top of the topping. Place in oven for nabout 25 minutes or until cake mix slightly browns.

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rowdymorse
rowdymorse @rowdycooks420
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Hot Springs National Park, Arkansas, United States
Single and cooking.
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