Open in Cookpad AppSteps
- 1
TO MAKE MARINATE: Combine the soya sauce,red chili powder,vinegar,garlic and green chiles. Mix well.
- 2
On the chicken wing, push the meat down to one end. Marinate the wings for AT LEAST 1/2 hour.
- 3
Remove the wings from the marinate and add the cornstarch to the marinate also add 1 tablespoon water to make a batter. Dip the wings in the batter and deep fry.
- 4
They are now ready to serve..
Similar Recipes
More Recipes
-
Drumstick Potato Poppy Seeds Curry (Bengali style Danta-Aloo Posto)
-
-
-
Crispy Garlic Butter Baked Potatoes
-
Lemon mint kadha for digestion
-
-
-
-
-
-
-
-
suzannegifford -
Pure White Fluffy Soft Bread Loaf
-
Easy and Cute Heart-shaped Rusks
-
All-Purpose Oatmeal Bread Dough
-
Imitation Naan Made With Cake Flour in a Frying Pan!
-
Beautiful Apple Honey Compote witth Shio-koji
-
-
Cheesy French Bread in a Bread Machine
-
Chocolate and Caramel Stick Bread
-
Comments