Tomato Parfait

Name: Tomato Parfait
Yield: 1 serving
Cuisine: American
Ingredients: 150 ml ◇ Canned roughly crushed tomatoes; 1 tbsp ◇Lemon juice; 1 tbsp ◇Honey; 1 pack Gelatin; 40 grams Granulated sugar; 1 tsp Kirsch or rum; 100 grams Cream cheese; 100 ml Heavy cream

cookpad.japan @cookpad_jp

I made this sweet using crushed tomatoes that's perfect in season. This won a price in a recipe contest in the "tomato" category!

In order to bring out the tomato's sweetness, I held back on the sugar, so you can also as an hors d'oeuvre. Recipe by Torakopantsu

I made this sweet using crushed tomatoes that's perfect in season. This won a price in a recipe contest in the "tomato" category!

In order to bring out the tomato's sweetness, I held back on the sugar, so you can also as an hors d'oeuvre. Recipe by Torakopantsu

cookpad.japan @cookpad_jp

I made this sweet using crushed tomatoes that's perfect in season. This won a price in a recipe contest in the "tomato" category!

In order to bring out the tomato's sweetness, I held back on the sugar, so you can also as an hors d'oeuvre. Recipe by Torakopantsu

I made this sweet using crushed tomatoes that's perfect in season. This won a price in a recipe contest in the "tomato" category!

In order to bring out the tomato's sweetness, I held back on the sugar, so you can also as an hors d'oeuvre. Recipe by Torakopantsu

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Ingredients

1 serving

150 ml◇ Canned roughly crushed tomatoes
1 tbsp◇Lemon juice
1 tbsp◇Honey
1pack Gelatin
40 gramsGranulated sugar
1 tspKirsch or rum
100 gramsCream cheese
100 mlHeavy cream

Saved

Steps

1

Put the ◇ ingredients into a small pot. Heat on low for 2~3 minutes. Soak the gelatin in 2 tablespoons of water, then add it to the pot with the sugar to dissolve. Turn off the heat, add the Kirsch or rum, and mix.
2

Crea the cream cheese until soft. Add a little at a time to the cooled mixture from Step 1.
3

Whip the heavy cream until slightly thickened, then mix into the mixture from Step 2. Pour into a container and chill in the refrigerator until hardened. Cut into easy-to-eat pieces.
4

I tried putting the parfait on top of wafers.
5

I used thiese crushed Nagano tomatoes.