The fluffyest pancake baked in a cast iron skillet. This recipe will change your life.

Just wanted something different, low maintenance while standing on two broken toes. This is a Basic Vanilla baby, toppings is usually fruit.

This is a super easy afternoon snack! Grab a pan, some flour, milk, sugar, butter and eggs. ONLY 5 ingredients are needed for this amazingly colourful dish🌈😋, trust me, ANYONE CAN DO THIS⭐️💕#dessertCheck out my daughter's YouTube Video for a more detailed baking tutorial & recipe ~: SnowPink Bespoke Dutch Baby Pancakes :youtu.be/8LAJNKTgLQE

My very own Dutch Baby!

Quantities and units adapted from this recipe: cooking.nytimes.com/recipes/6648-dutch-baby

I've been wanting to attempt to make a Dutch baby (also known as a German pancake) for awhile now...but they are traditionally made in a cast iron skillet and I don't have one. But I came across this recipe on Pinterest and had to try it out! Traditionally they are served dusted with confectioners sugar, but you can also serve with maple syrup, Nutella, fresh fruit or a fruit compote. You can also make up the batter the night before, then place in a bowl, cover tightly with plastic wrap and refrigerate overnight, to make it even easier on yourself in the morning. Recipe source: Seasonsandsuppers.com

I learned this recipe from my friend. I came up with ingredients that will make it expand.Serve while it's still piping hot. Recipe by American food

These are quick easy and everyone loves them. It's kinda like a pancake, crepe, French toast all in one. Just scale up the recipe to fit the demand. For every 1/3 cup of ingredients add 1 egg. You have tons of options to make these savory or sweet. Options could include filling with scramble eggs and bacon. Fresh fruit .

Like a combo between a popover and french toast. Serve with butter, powdered sugar, fresh fruit, maple syrup, or a lemon drizzle.

I always try to fix breakfast that doesn't take much time. When my 18 months old is starving, he doesn't look so cute anymore 😄. I love making this pancake because it's quick, easy and delicious. I have tried with many kind of fruit, such as apple, banana, pear and peach, either one is good. I usually serve the pancake with maple syrup, but you can always serve with whipped cream or dusting with powdered sugar.

This makes an easy, sweet treat for breakfast. It's fairly quick to throw together. Perfect for lazy weekends or holiday brunches. Recipe adapted from : I heart naptime cookbook.

Pfannekuchen is German for "pancake" but they're really different than the fluffy American-style ones. They're basically big, thin crepes and are sooo delicious! I used to top mine with apple sauce and plenty of powdered sugar. In case you can't buy apple sauce or want to make your own, I included how do make it here. Besides apple sauce, some people eat these with fruit, jam, or nutella too ;)