Pottzy's Chicken bombs.

Name: Pottzy's Chicken bombs.
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 chicken breast; 4 Middle bacon rashers; 2 Red chilli's; 2 tbsp Crushed garlic; 2 stick Rosemary; 1 pinch salt; 1 pinch pepper; 1 dash maple syrup; 2 tbsp Butter; 4 stick Thyme; 4 stick Sage

Pottzy @cook_2943452

Serve with fresh greens and roast veges. We originally called them space bombs because once you poke half a dozen skewers in .... Boom.

Pottzy @cook_2943452

Serve with fresh greens and roast veges. We originally called them space bombs because once you poke half a dozen skewers in .... Boom.

Saved

Ingredients

15 mins

2 servings

2chicken breast
4Middle bacon rashers
2Red chilli's
2 tbspCrushed garlic
2 stickRosemary
1 pinchsalt
1 pinchpepper
1 dashmaple syrup
2 tbspButter
4 stickThyme
4 stickSage

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Steps

15 mins

1

Trim chicken breast and score inside.
2

Finely dice chilli and herbs. Put in bowl with garlic and butter. Mix thoroughly and add salt and pepper.
3

Lay a strip of bacon down and place a breast on top sideways at one end skin side down. Place chicken so bacon is to one end.
4

Spoon a generous amount of herb mix on chicken and push into the scores.
5

Roll the breast on bacon so that bacon wraps entire breast. Push wooden skewers in to hold bacon on breast as required.
6

Drizzle maple syrup over bacon.
7

Place bombs in roasting tray and bake for 45 mins to an hour.