Sausage cheese and jalapeño egg wrap

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Low carb

Sausage cheese and jalapeño egg wrap

Low carb

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Ingredients

2 servings
  1. 2 tbspwater
  2. 3 largeeggs
  3. 3 ozbulk sausage, I used Odoms Tennessee Pride
  4. 33 gramsshredded cheddar cheese sharp
  5. 1/3 cupjalapeños I used pickled

Cooking Instructions

  1. 1

    Fry your sausage, when done move to a plate.

  2. 2

    Take your eggs and beat them. Get a large pan with a lid if no lid use aluminum foil. Get the pan hot I use non stick pan for this.

  3. 3

    Pour your eggs into pan rolling to get an even coat and thickness. Add water. Cover remove from heat.

  4. 4

    After sitting covered for 2 minutes add sausage, cheese, and jalapeños.

  5. 5

    Fold the sides in, gently like a burrito. Then roll it up cut inhalf serve, hope you enjoy!

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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