Glazed Ham

Name: Glazed Ham
Cuisine: American
Ingredients: 1 smoked ham (at least 10 pounds); 1 cup ketchup; 1/2 cup dijon mustard; 1/2 cup grape jelly; 1 cup brown sugar; tsp ginger; dry mustard...for rub; cup coca-cola; cup oj; aluminum foil (to cover meat); 1 medium size bowl

Thook31 @cook_2998528

Glazed Ham

Thook31 @cook_2998528

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Ingredients

1smoked ham (at least 10 pounds)
1 cupketchup
1/2 cupdijon mustard
1/2 cupgrape jelly
1 cupbrown sugar
tspginger
dry mustard...for rub
cupcoca-cola
cupoj
aluminum foil (to cover meat)
1 mediumsize bowl

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Steps

1

Wash ham...
2

Put dry mustard all over ham...
3

Boil all ingredients until you boiling point...stirring occasionally...
4

Transfer glaze into bowl...
5

Pour some of glaze onto ham... (enough so juice can remain in the bottom while cooking)...
6

Preheat oven to 275 degrees; cover ham with aluminum foil
7

Cook ham just like directions on original pack... (I cooked my 9.89lb. ham for 4 hours and 25 minutes)...basting every 30 minutes...
8

During last 1 hour, turn oven to 400°F.. basting every 15 minutes or so...
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