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Honey Cornbread
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A picture of Honey Cornbread.

Honey Cornbread

Minda
Minda @MindasKitchen6370
San Pablo, CA

Honey Cornbread

Minda
Minda @MindasKitchen6370
San Pablo, CA
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Ingredients

  • 1 cupall-purpose flour
  • 1 cupyellow cornmeal
  • 1/4 cupwhite sugar
  • 1 tbsp.baking powder
  • 1 cupheavy cream
  • 1/4 cupvegetable oil
  • 1/4 cuphoney
  • 2eggs, lightly beaten
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Steps

  1. 1

    Preheat oven to 400 degrees

  2. 2

    Lightly grease a 9x9 inch baking pan

  3. 3

    In a large bowl, stir together flour, cornmeal, sugar and baking powder

    A picture of step 3 of Honey Cornbread.
  4. 4

    Divide in half (making sort of a well in the middle) and add cream, oil, honey, and eggs

    A picture of step 4 of Honey Cornbread.
  5. 5

    Stir to combine the ingredients together

    A picture of step 5 of Honey Cornbread.
  6. 6

    Pour batter into prepared baking pan

    A picture of step 6 of Honey Cornbread.
  7. 7

    Bake in preheated oven for 20 to 25 minutes

  8. 8

    Insert a toothpick into the center of the pan and if it comes out clean then your cornbread is ready but if not, cook for a few more minutes monitoring the toothpick as you insert it

  9. 9

    Enjoy and serve!

    A picture of step 9 of Honey Cornbread.
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Copied!

Minda
Minda @MindasKitchen6370
on November 23, 2017 18:58
San Pablo, CA
Visit my websitehttps://www.mindas-kitchen.comI love cooking specially for my family. So now I want to share my love for cooking to all of you to share with your own family! Enjoy!
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