Fried Spinach

Name: Fried Spinach
Total time: 900 s
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 3 bunches spinach; 1 bunch kales; 4 tomatoes; 1 onion; Cooking oil; 1 pinch salt; 3 beef cubes

Violine Atieno @cook_7537681

Spinach has not been easy to find in my place but I bumped into some today and I cooked for lunch.

Violine Atieno @cook_7537681

Spinach has not been easy to find in my place but I bumped into some today and I cooked for lunch.

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Ingredients

15 mins

3 servings

3 bunchesspinach
1 bunchkales
4tomatoes
1onion
Cooking oil
1 pinchsalt
3beef cubes

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Steps

15 mins

1

Cut and wash and the spinach and kales
2

Heat oil then add onions and fry till golden brown.
3

Add tomatoes then add the vegetables
4

Add the salt and beef cubes
5

Cover to steam for 7 mins
6

Serve with Ugali

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Cooksnaps

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Violine Atieno @cook_7537681

on November 21, 2017 15:46

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