Coconut stuffed haldi patra(turmeric leaves) pitha
Sasmita Mohapatra Mohanty @cook_9566891
Steps
- 1
1.soak the urad dal & rice overnight.then grind it smooth paste like idili batter.
- 2
Leave it for 6 hours for fermention.
- 3
3.add salt to the batter.
- 4
Now make the stuffing add grated coconut, jaggery & cardamom powder mix well.
- 5
Rapped the turmeric leaves with the batter & stuffed the coconut mixture.
- 6
Steam it for 20 minutes in steamer.
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https://cookpad.wasmer.app/us/recipes/3755066







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