Moong dal badi or aloo ki sabji

Name: Moong dal badi or aloo ki sabji
Cuisine: Indian
Ingredients: 1 cup rosted badi; 1 potato peel and chopped; 1 oinon chopped; 5 garlic clove; 2 green chilli chopped; 2 inch ginger grated; 1/2 cup chopped coriander leaf; 3 se 4 spoon oil; 1 table spoon jeera; 1/2 table spoon red chilli powder; 1/2 turmaric powder; 1 table spoon dhaniya powder; 1/4 garam masala; 1/2 black salt; Salt as par test; 4 chopped tomato; 1 spoon tomato sauce

Usha Varshney @cook_9234935

Alighar

Very simple or very tasty

Usha Varshney @cook_9234935

Alighar

Very simple or very tasty

Saved

Ingredients

1 cuprosted badi
1potato peel and chopped
1oinon chopped
5garlic clove
2green chilli chopped
2 inchginger grated
1/2 cupchopped coriander leaf
3se 4 spoon oil
1 table spoonjeera
1/2 table spoonred chilli powder
1/2turmaric powder
1 table spoondhaniya powder
1/4garam masala
1/2black salt
Salt as par test
4chopped tomato
1 spoontomato sauce

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Steps

1

Sab se pehle gas par cukar ko garamkar oil dale or usme jeera or onion Garlic chilli ginger ko dal kar fry karein gold hone tak add tomato and fry again
2

Ab aap turmaric powder red chilli powder dhaniya powder Black salt or tometocachap dal kar fry karein ab aap rosted moong badi or aloo dal salt add as par test water dal kar 2 whistle aane tak cook karo
3

Cukar khol kar chek kar le badi soft ho gaye hai to aap garammasala coriander leaf dal kar serve karein chapati ya rice ke sath bahut hi test hoti khane mein
4

Ek baar try jarur karein i hope you like this Enjoy friends thanks
5

Not agar aap chahe to spaice kam ya jada bhi kar sakte hai apni choice se