Cooking Instructions
- 1
in crockpot combine soups and chicken. cook on high for 2-3 hours.
- 2
add frozen veggies cook for addition 1 hour.
- 3
peel potatoes and slice into sixths. dice. add to crockpot and cook for 1-2 hours.
- 4
use fork to break up chicken breast.
- 5
unrolled 1 pie crust from box and line the bottom of a glass pie pan. fill the crust with soup mixture. place 2nd crust on top and pinch edges together.
- 6
cut slit in pie crust to release steam.
- 7
bake as indicated on pie crust directions.
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