Take a pan and add water to it.let it boil

Add vermicilli packet to it and cook for 10-15 minutes on low flame

Add boiled milk to it and again cook for 10-15 min.

Add sugar in between.

Add the badam and kishmish in between.Cut the badam in two halves before adding to the pan.

Add crushed ellachi dane to the pan.

Make kheer boil to or three times abd take it out in a serving bowl.Happy cooking.!!!!