Steps
- 1
Beat butter and sugar.
- 2
When butter become light in colour, add milk powder, milk, vanilla essence and beat again.
- 3
Add maida, baking powder, baking soda. Mix gently.
- 4
Pour batter in greased muffin cups.
- 5
Bake in preheated oven 180 'c for 11 minutes.
- 6
Insert toothpick center in the muffin, if toothpick comes out clean then muffins are ready or else bake them for 1 more minute. Allow them to cool down completely.
- 7
Garnish them with cream and cherry as shown in the pic above.
- 8
Delicious "Vanilla Muffins" are ready.
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