Steps
- 1
grease and line a 2 lb loaf tin, melt butter , sugar and vanilla in a saucepan over a medium heat
- 2
remove from heat and add the mashed bananas, and mix well.
- 3
add the egg and mix well
- 4
stir in flour and milk
- 5
pour into prepared tin, sprinkle with a tablespoon of demerara sugar to give a crunchy topping if liked
- 6
bake at 150 c fan oven (or 170 c regular, gas mark 3 for 35 mins, until a skewer comes out clean. leave to cool and enjoy
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