Matoke (cooked bananas and potatoes)

Name: Matoke (cooked bananas and potatoes)
Cuisine: Kenyan
Ingredients: Half kg potatoes peeled and diced; Half kg raw bananas peeled and diced into pieces; 2 large tomatoes; 1 large onion; Mashed garlic; Dania; Cooking oil; to taste Salt; Royco

Everlyne Chinyavu @cook_9585962

Kilifi. Coast

Cooking is my Al tym passion.....

Everlyne Chinyavu @cook_9585962

Kilifi. Coast

Cooking is my Al tym passion.....

Saved

Ingredients

Halfkg potatoes peeled and diced
Halfkg raw bananas peeled and diced into pieces
2large tomatoes
1large onion
Mashed garlic
Dania
Cooking oil
to tasteSalt
Royco

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Steps

1

In a sufuria fry onions til golden brown. Add the mashed garlic and cook for 5mins.
2

Add chopped tomatoes to the sufuria and cover, let it cook for another 5mins.
3

Add the chopped unripe bananas and potatoes. Cover and let it simmer for 10mins.
4

Add Dania,royco and salt and continue cooking for another 10mins.
5

Serve with a cold drink.