A picture of Scallop Kabobs.

Scallop Kabobs

vacationer @cook_3940357

Scallop Kabobs

vacationer @cook_3940357

Saved

Ingredients

1Red or Yellow Pepper
1Onion
12Mushrooms
12 largeSea Scallops
1 tbspDijon Mustard
2 tbspHoney
1 pinchCayanne Pepper
1/2 cupWhite Wine

Saved

Steps

1

Mix Mustard, Honey, Cayanne Pepper and Wine together.
2

Add scallops and marinade for 1 hour. Do not marinade for more than 1 hour because the scallops will become rubber.
3

Build kabobs on skewer alternating scallops, onions, peppers and mushrooms.
4

Save marinade to baste kabobs while cooking.
5

Grill kabobs over medium heat on BBQ.

Saved

Cooksnaps

Saved

vacationer

vacationer @cook_3940357

on January 01, 2012 00:00

Comments

Keywords

Scallop Onion Mustard Honey Mushroom Dijon Pepper Wine

Similar Recipes

More Recipes

Apple 🍏 murabba in Himachali style

Prachi Maheshwari
Apple Cinnamon Baked Donuts

Alexa Trombley
*Aloo Paratha Roll*

Bareeraawais22
Easy Mini English Muffin Pizzas

Mad Cook
Easy chicken fajitas spaghetti

Spicy George Foreman
Persian Zucchini Borani (Zucchini and Yogurt Dip)

Fateme Persian Kitchen
Persian-Style Olivier Salad (Iranian Chicken Salad)

Fateme Persian Kitchen
Cashew Curry

Archana Agrawal
Custard Kunafa Cups

Bethica Das
Seviyan Upma / Vermicelli Upma

Sampada Shrungarpure
Asparagus Casserole

Josie
Wilton's Cream Cheese Icing

Toffy
Onion skin hard boiled eggs

Toffy
Roasted Chicken with sweet potato and carrot.

Martin K.
Spicy 3 cheese Jalopena Poppers

Crystal Rios
cresent jalapeno poppers

leighangirl3
parma-chicken

faye-louise
Easy Peanut Butter Pie

Kyfan
white bread

ohalloranmike
Chocolate chip banana cakechips

mizzfrannipopz