Imli ki khatti mithi chutney
#dips and sauses
Steps
- 1
Take a pan add imli pulp and sugar or gud and boil medium flame.
- 2
Jab tak gadha na ho tb tak pakana hai.
- 3
Gadha hone ke baad flame off kar dijiye.
- 4
Add garam masala, salt and bhuna jeera into tha imli chutney.
- 5
Ready to eat khatti mithi imli ki chutney.
- 6
Thanda hone par samose, tikki ya kisi bhi ar snaks ke sath serve kijiye.
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https://cookpad.wasmer.app/us/recipes/3881778










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