Fruit cake with royal icing
The cake was so yummy until it was almost finished before i could put icing
Fruit cake with royal icing
The cake was so yummy until it was almost finished before i could put icing
Open in Cookpad AppSteps
- 1
Weigh your ingredients ready to bake
- 2
Cream the butter and sugar until fluffy
- 3
Add the eggs bit by bit folding in
- 4
Add the flour the sultanas and juice and fold in
- 5
Preheat the oven at150 degrees and bake for 45 minutes. After its done prepare royal icingand pipe on the cake, garnish with strawberies.
- 6
Serve withe custard sauce
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