VeggNog Christmas Cocktail (vegetarian)

Normally an eggy version is consumed during Thanks Givings traditionally. This eggless and dairy free holiday cocktail served chilled with a dash of rum/bourbon is a great way to please your guests. Surprise ingredient coconut milk is a cool and refreshing addition to this wonderful treat.
VeggNog Christmas Cocktail (vegetarian)
Normally an eggy version is consumed during Thanks Givings traditionally. This eggless and dairy free holiday cocktail served chilled with a dash of rum/bourbon is a great way to please your guests. Surprise ingredient coconut milk is a cool and refreshing addition to this wonderful treat.
Steps
- 1
Soak cashews for 30 minutes before straining them. keep aside
- 2
Combine coconut milk,cashews,dates,vanilla Essence,all spice mix, maple syrup and blend smooth
- 3
Refrigerate till the mix is thick and chilled
- 4
Mix fresh nutmeg powder and bourbon/rum
- 5
Serve chilled with cinnamon stick and ice cubes
- 6
Tip: use fresh vanilla beans after reseeding them if desired
- 7
Tip:Use as less water as possible for blending
- 8
Tip: quantity of alcoholic drink and maple syrup can be increased/ decreased as per the size of 1 serving and individual taste preferences
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