Lachha paratha and suji halwa

Name: Lachha paratha and suji halwa
Cuisine: Indian
Ingredients: 1 cup suji; 1 cup chini; 1 cup milk; 1 drop orange food colour; 2 choti Elaichi; 1 tbsp ghee; 4 kaju; 8 badam; 1 cup maida; 1 tsp chini; to taste Salt

Sajida Khan @kitchencooking

Navi Mumbai

Lachha paratha and suji halwa

Sajida Khan @kitchencooking

Saved

Ingredients

1 cup suji
1 cup chini
1 cupmilk
1 droporange food colour
2choti Elaichi
1 tbsp ghee
4kaju
8badam
1 cup maida
1 tspchini
to tasteSalt

Saved

Steps

1

Ek bowl me maida dale ghee dale namak dale achchhe se mix karein
2

Thoda thoda pani dalkar atta guth lijiye
3

Atte me se loi katye aur roti ki tareh bel lijiye
4

Ab beli huyi roti me ghee lagayye aur roti ki tareh lambe akar me fold kar dijiye
5

Fold kiye huye roti ko kinare se ghumate hui fold kar ke loi ki tareh bana lijiye
6

Ab usko halke hath se roti ki tareh bel lijiye
7

Gas on karein twa rakhe uspe roti ko dale dono taraf sek lijiye
8

Jab paratha sik jay to upar se ghee ya buttar lagayye gas of karein
9

Gas on karein pan rakhe usme ghee dale ghee jab halka garam ho jay to usme
10

Choti Elaichi dale fir suji dalkar 10 minut silo flame par bhune
11

Fir usme chini dale milk dale colour dale milaye 5 minut full flame par rehne dijiye fir gas of karein
12

Upar se kaju badam se garnis karein