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Fish fry
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A picture of Fish fry.

Fish fry

Vedang
Vedang @cook_6277021

Fish fry

Vedang
Vedang @cook_6277021
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Ingredients

  1. 1Fish pieces washed
  2. to taste Salt
  3. 1 tspGarlic ginger paste
  4. As neededCoriander leaves
  5. 1Green chilli
  6. 1/2 tspLemon juice or kokam juice
  7. 2 tbspRawa (suji)
  8. 2 tbspRice flour
  9. 1 tbspBesan
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Steps

  1. 1

    Prepare a paste of ginger, garlic, coriander and little green chilli.

  2. 2

    Clean the fish pieces and add salt, lemon juice or kokam juice, turmeric, red garam (malvani) masala.

    A picture of step 2 of Fish fry.
    A picture of step 2 of Fish fry.
    A picture of step 2 of Fish fry.
  3. 3

    Prepare a mixture of rawa, rice flour and little besan, very little red garam masala.

    A picture of step 3 of Fish fry.
  4. 4

    Add the fish to the rawa mixture made in step 3

    A picture of step 4 of Fish fry.
  5. 5

    Heat oil in a fry pan and add the fish to it. Keep gas low and cover the pan for fast cooking.

  6. 6

    Once the bottom side is done, turn over.

    A picture of step 6 of Fish fry.
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Copied!

Vedang
Vedang @cook_6277021
on December 30, 2017 08:46

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