Paneer Paratha

Name: Paneer Paratha
Cuisine: Indian
Ingredients: 2 cup Wheat flour; 1/2 tsp Ajwain; to taste Salt; To taste Red chilli powder; to taste Fresh green chillies; As needed Fresh coriander leaves; 1 Onion; 250 g Paneer; as needed Refined oil

Vishaka Joshi @vishaka1822

Paneer Paratha

Vishaka Joshi @vishaka1822

Saved

Ingredients

2 cupWheat flour
1/2 tspAjwain
to tasteSalt
To tasteRed chilli powder
to tasteFresh green chillies
As neededFresh coriander leaves
1Onion
250 gPaneer
as neededRefined oil

Saved

Steps

1

Take wheat flour add some amount of salt and ajwain in it
2

Give it a nice mix and make a soft dough keep it aside to rest
3

Chop onion nicely and chillies and coriander leaves
4

Take paneer mash it nicely add the chopped onion,chillies and coriander add chilli powder and salt to taste mix it well
5

Make small balls of dough fill it with the felling and cover it nicely
6

Roll it with the help of Roller and make nice party
7

Take the pan and hit it well apply some oil in it put the party on it and so it nicely
8

Take it out and serve it hot with tomato chutney and green chutney