Steps
- 1
Sabse pahle dahi ko ache se chala kar use thoda lequid kar lenge.
- 2
Boodi ko pani me achi tarah bhigo kar ise ache se nichodkar pani se dahi me dal denge.
- 3
Ab isme white salt black salt bhuna jeera aur rad chilli dalkar mix kar denge.
- 4
Ab ise sering bowl me dalkar coriander se decorate kar sarv karein.
Similar Recipes
More Recipes
-

cindybear
-

Cream Cheese Dip with Dill Leaves
Darshana Patel
-

Durreshahwar Khan
-

wingmaster835
-

Bina Anjaria
-

Avocado Rusk Toast - Continental Breakfast
Manisha Sampat
-

Nyambu Tiats
-

Chelsea Z
-

Rita Talukdar Adak
-

J.A.B.
-

Cajun chicken shrimp and bacon pasta
maranda wise
-

ldscorpio1
-

Indian spiced stew with chicken and potatoes
Chef Bryce
-

Nikita Kathuria
-

Healthy Apple Beetroot Dates Salad
Neeta Badlani -

Chef KLP
-

Nidhi Sharmaa
-

Vimmi Bhatia
-

paige2005 -

Vimmi Bhatia
-

Smita Pancholi -

Anita Uttam Patel
-

Bethica Das
https://cookpad.wasmer.app/us/recipes/3947920







Comments