Masala paneer corn soup

Name: Masala paneer corn soup
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: Masala paneer-----; 1 cup milk; Pinch salt; Pinch black salt; Pinch black pepper powder; Pinch grated Ginger; Pinch bhuna jeera powder; 1 tsp or as needed lemon juice; For soup----; 1/2 cup boiled corn; 1/2 cup boiled blended corn; As needed salt; Pinch black pepper powder; Pinch black salt; 1 cup water; 1/2 tsp cornflour+1/2 cup water mixture; For serving----; to taste Soya sauce; as needed White vinegar with finely chopped green chilli

namarta chopra @nam15

Jalandhar

#winter soup

namarta chopra @nam15

Jalandhar

#winter soup

Saved

Ingredients

20 min.

2 servings

Masala paneer-----
1 cupmilk
Pinchsalt
Pinchblack salt
Pinchblack pepper powder
Pinchgrated Ginger
Pinchbhuna jeera powder
1 tsp or as neededlemon juice
For soup----
1/2 cupboiled corn
1/2 cupboiled blended corn
As neededsalt
Pinchblack pepper powder
Pinchblack salt
1 cupwater
1/2 tspcornflour+1/2 cup water mixture
For serving----
to tasteSoya sauce
as neededWhite vinegar with finely chopped green chilli

Saved

Steps

20 min.

1

Pan me milk garam karein.add all masalas.boil it add lemon juice and make paneer.
2

Masala paneer ko thanda karein. And cut into small cubes
3

Pan le 1 cup water dale. Add boiled corn boil aane par cornflour mixture daal de. Mix karein.soup ke liye btaye masale daal de. Mix karein.
4

Add blended corn and mix for 1-2 min.
5

Add paneer.mix it sprinkle bhuna jeera powder.
6

Serve with soya sauce and vinegar with chillies