Steps
- 1
Pahale dal ko night ko bhigo de
- 2
Fir enko pees le. ek bhagone me enko dal de.
- 3
Es me 1/2 katori pani dal kar chalaye. Fir es me salt,1tea spoon michi dale.
- 4
Ab paneer ko kadukas kar le. Fir es me salt or mirchi dale. or tomato ko chopped karein or paneer me dal de.
- 5
Upar se hari mirchi or dhaniya dale. Ab tave ko garam karein usme thoda sa oil dal kar dal ka mix dal de. Fir dono taraf se sek le. Or chutney ya sauce ke sath enjoy karein.
Similar Recipes
More Recipes
-

deoyani
-

Crispy Garlic Butter Baked Potatoes
Pinkblanket's Kitchen
-

Lemon mint kadha for digestion
DROOLSOME MORSEL BY AFREEN WASEEM
-

Sanuber Ashrafi
-

Sarvat Hanif
-

Cluelesskitty
-

Brown Butter Mini Chocolate Chip Cookies
Ashley Smith
-

Fudgy Brownie Cookies with Crackly Tops
Ashley Smith
-

Kari Campos🥑🌶
-

Siamese Comfort Club
-

INSANExBUTCHER
-

xkierax
-

Teaunnie -

Aunty Eiko's international cuisine experience
-

Dairius -

Kanchan Jain -

A Chef and A Mom
-

A Chef and A Mom
-

Ruby Garewal
-

Gur Murmura Laddoo/Jaggery -Puffed Rice Balls
A Chef and A Mom
-

Pratibha Singh
-

Siamese Comfort Club
https://cookpad.wasmer.app/us/recipes/3998974










Comments