Homemade silky smooth coconut icecream

Name: Homemade silky smooth coconut icecream
Total time: 1200 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 100 grams powdered whip cream; 60 grams condensed milk; 50 ml ice cold water; 2 tablespoons desiccated coconut; 1/8 teaspoon food colour

Cookingwithseki @cookingwithseki

Abuja

I love ice-cream and even more the idea of making it which gives me the right of adding whatever i desire in it 😁. How fun!!

Cookingwithseki @cookingwithseki

Abuja

I love ice-cream and even more the idea of making it which gives me the right of adding whatever i desire in it 😁. How fun!!

Saved

Ingredients

20 mins

2 servings

100 gramspowdered whip cream
60 gramscondensed milk
50 mlice cold water
2 tablespoonsdesiccated coconut
1/8 teaspoonfood colour

Saved

Steps

20 mins

1

Mix the powder whip cream with ice cold water to form a thick paste
2

Whisk whip cream until light and fluffy then add the condensed milk and continue whisking for 3-4 minutes using a stand mixer
3

Add the desiccated coconut and whisk for 1 minute to combine
4

Separate mixture and add food colour of choice. Then freeze for 6-7hrs