Layered Buffalo Chicken Dip

neokoo1985
neokoo1985 @cook_3683898

A recipe I found at a supermarket and just put my own spin on it

Layered Buffalo Chicken Dip

A recipe I found at a supermarket and just put my own spin on it

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Ingredients

1 hour 5 mins
12 servings
  1. 2 lbskinless boneless chicken (breast)
  2. 1 envelopeGoya® powdered chicken flavored bouillon
  3. 1 1/4 tbsponion powder
  4. 1 1/4 tbspgarlic powder
  5. 1 tbspground black pepper
  6. 16 ozcream cheese
  7. 1Franks Red Hot sauce
  8. 4 cupcheddar cheese (shredded)

Cooking Instructions

1 hour 5 mins
  1. 1

    preheat oven to 400°

  2. 2

    season chicken with onion, garlic, chicken bouillon and black pepper and cook in oven for 30 minutes

  3. 3

    while chicken is in the oven, place the cream cheese in the bottom of baking or casserole dish

  4. 4

    take chicken out of oven and chop it into small pieces

  5. 5

    add Franks Red Hot sauce to chicken and coat

  6. 6

    layer the chicken on top of the cream cheese

  7. 7

    layer the cheddar cheese on top of the chicken

  8. 8

    place dish in oven for 30 minutes

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