lamb kofta

Name: lamb kofta
Total time: 600 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 kg lamb mince; 1 tbsp ground cumin; 1 tbsp ground coriander; 1 tsp cajun spice; 1 1/2 cup breadcrumbs; 2 tbsp tomato paste; 1 cup parsely or baby spinach; 1 clove garlic; 1 small red onion; 1 egg

aldis @cook_3041985

so yummy, beautiful summer meal!

aldis @cook_3041985

so yummy, beautiful summer meal!

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Ingredients

10 mins

8 servings

1 kglamb mince
1 tbspground cumin
1 tbspground coriander
1 tspcajun spice
1 1/2 cupbreadcrumbs
2 tbsptomato paste
1 cupparsely or baby spinach
1 clovegarlic
1 smallred onion
1egg

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Steps

10 mins

1

grate the onion and roughly chop spinach and chuck everything in the bowl. use your hands and get dirty mixing it all together. roll into small "thumb size" logs, put them in the fridge for an hour. heat up the barbie with a bit of olive oil, roll the koftas in a bit of flour before cooking. cook on 2-3 minutes each side and serve with a tzatsiki dip and greek salad.