Bagel Chips with Sweet N Creamy Cinnamon Dip

what else can i say besides.. awsome and yummy! :chef B-) ~(o.o)~ :hungry (L)
Bagel Chips with Sweet N Creamy Cinnamon Dip
what else can i say besides.. awsome and yummy! :chef B-) ~(o.o)~ :hungry (L)
Steps
- 1
slice bagels very thin and place into a food dehydrator for 1 day. remove and cool when hardened. break into bite sized or dipping sized pieces. set aside.
- 2
note: if u do not have a food dehydrator or don't want to wait you can bake them at 275°F until crispy. watch them carefully as they do burn easily..
- 3
note: u may use fresh soft bagels if u wish..
- 4
dip:
- 5
combine all ingreients in a mixing bowl.
- 6
beat until creamy and no lumps remain.
- 7
transfer to serving dish.
- 8
refridgerate until ready to serve.
- 9
serve with bagel chips
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