Steps
- 1
mince garlic
- 2
In a medium sauce pan, stir fry the garlic and diced pepper in oil for 1 min.
- 3
Remove from heat and add remaning ingredients
- 4
Return to heat and stir until smooth. This sauce is quite thick, if you perfer a runny sauce add more coconut milk or water.
- 5
Simmer on low heat for about 10 minutes. Serve hot or cold.
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