Steps
- 1
Cut the block of cheese into 28 squares.
- 2
Flatten a biscuit out and stack pepperoni and cheese on top.
- 3
Gather up the edges of the biscuit. Line up the roles any grease 9 x 13 inch pan.
- 4
Brush with beaten egg.
- 5
Sprinkle with Parmesan, Italian seasoning and garlic powder.
- 6
Bake at 425°F for 18 to 20 minutes.
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