Tutti fruity bun
Good for tea time
Steps
- 1
Mix maida and water in non stick pan and cook on low flame till it leaves the sides
- 2
Take it out in a bowl and cover it and keep aside
- 3
Now mix rest of the ingredients leaving tutti fruity and make a dough
- 4
Knead the dough for 10 minutes and keep it in dark and warm place for 1 hour
- 5
Know take it out release all the excess air and make 5 equal balls and fill tutii fruity in it and make balls and keep it on baking tray
- 6
Keep this again for 30 minutes
- 7
Now place it to bake on a preheated oven on 180 degree for 20 minutes
- 8
Take it out brush it with butter and let ut cool down completely
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