Apple Pie

Name: Apple Pie
Cuisine: American
Ingredients: 10 Granny Smith or Macintosh Apples; 2 tsp Cinnamon; 1/2 cup Brown sugar; 1/2 White sugar; 1 tbsp Butter; 1 tbsp Lemon Juice; 1 packages Pillsbury Rollout Crust (2 in a pack); 1 pinch Salt

kittykatkooks @cook_3506724

Apple Pie

kittykatkooks @cook_3506724

Saved

Ingredients

10Granny Smith or Macintosh Apples
2 tspCinnamon
1/2 cupBrown sugar
1/2White sugar
1 tbspButter
1 tbspLemon Juice
1 packagesPillsbury Rollout Crust (2 in a pack)
1 pinchSalt

Saved

Steps

1

Preheat oven to 375°F
2

Peel all apples core take out seeds and slice thinly
3

Tossed sliced apples with white sugar and brown sugar and lemon juice and cinnamon
4

Let the apple mixture sit for 20 minutes so the juices drain and then separate apples from the juices
5

roll out pie crust and place in 9 inch pan
6

Place apples in shell and then drizzle with remaining sauce and butter
7

Roll out the other dough and cover the pie. Pinch the sides tightly and cut two small holes in the top for ventilation
8

Bake in oven for 30 minutes. If desired give an egg wash the last 2 minutes before baking and placed back in the oven for the remaining two minutes