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Ingredients

  1. 15 oztotrtilia chips
  2. 1/2 boxvelveeta
  3. 1 canrotele
  4. 1 1/2 lbhamburger
  5. 1 1/4 cupmilk

Cooking Instructions

  1. 1

    brown hamburger in a pot or skillet , then add all the milk

  2. 2

    add half a box of velveeta depending on you're like in thickness and cheese!

  3. 3

    turn to medium heat stirring consistently

  4. 4

    this is a great time if you have kids who are picky eaters!

  5. 5

    turn heat down on low. if you have picky eaters you can take their nachos out now without rotel!

  6. 6

    now add the can of rotel with the juice into your pan and stir constantly

  7. 7

    turn heat on high until it comes to a boil and continue to stir until your desired thickness.

  8. 8

    add tortilia chips to plate or bowl and pour desired amount over chips!!!

  9. 9

    ENJOY!

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melissaburgess
melissaburgess @cook_3618255
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Cape Girardeau, Missouri
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