A picture of Cottage Cheese and Spinach Casserole.

Cottage Cheese and Spinach Casserole

Louis42 @cook_2887165

Cottage Cheese and Spinach Casserole

Louis42 @cook_2887165

Saved

Ingredients

10 mins

6 servings

10 ozfrozen spinach, thawed and drained
5eggs
1 tspparsley, dried
1/2 tspcoriander
2 cupcottage cheese

Saved

Steps

10 mins

1

Heart oven to 350°F
2

Beat eggs and add remaining ingredients and mix well.
3

Pour into a greased 2 quart baking dish.
4

Bake at 350°F for 45 minutes or until set.
5

Let cool for 5 minutes before serving.

Saved

Cooksnaps

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Louis42

Louis42 @cook_2887165

on June 10, 2013 12:34

Comments

Laura Velarde @cook_19827944

December 22, 2019 02:52

can I use fresh spinach instead of frozen spinach

Keywords

Casserole Cottage Cheese Cilantro Egg Cheera

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