Curry Butter Squash Salad
MY VERSION
BRIGHT AND REFRESHING
MILD INDIAN FLAVOUR
LOVING IT
Open in Cookpad AppSteps
- 1
slice butter squash thinly and some in chunk
- 2
bring pot of water to a boil the simmer butter squash till soft about 6 minute or longer depending on the thickness then drain set aside
- 3
in pan with oil fry cumin till cracking then add onion and saute for 2 minute
- 4
add cooked butter squash and mix well for another 1 minute then season with salt
- 5
Slice mango thinly then plate it and top curry squash and serve
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https://cookpad.wasmer.app/us/recipes/412911
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