
eggplant fattah ( fattet badenjan)

safasartawi @cook_3795120
eggplant fattah ( fattet badenjan)
Steps
- 1
in a bowel mix yogurt,tahinah ,minced garlic,lemon ,salt and pepper ..if the yogurt is thick you can add 3 table spoons of water ..mix all together and sit aside
- 2
in a serving dish place the bread in the bottom drizzle couple tablespoons of yogurt sauce on it
- 3
add eggplant and chekpeas cover with the yogurt mixture
- 4
sprinkle pinenuts and minced parcely on top for some color
Keywords
Similar Recipes
More Recipes
-

Emily B.
-

Uzma Syed
-

Daxa Parmar
-

Sweet sour refreshing fruit salad
Vilde!:)
-

Pooja Sapre
-

Shobha Deshmukh
-

Kulsoom Bukhari
-

sizooziq
-

Healthy meal replacement shake
OoberDogLover
-

dbrangha -

vampira
-

very easy honeydew honey smoothies
prabaaulia
-

MeLLyMeLFah
-

superspod -

ste.woods
-

purpleKitchen
-

ste.woods
-

cheycbaker
-

Armilie
-

proud*2b*mommy*of*3
-

bozzalev
https://cookpad.wasmer.app/us/recipes/412961










Comments